Crêperie restaurant La Motte Picquet à Rennes

La Motte Picquet: A Traditional Breton Crêperie

La Motte Picquet was a traditional crêperie located in the historic center of Rennes, France. Situated directly opposite the Saint-Pierre Cathedral, the restaurant operated out of a classified eighteenth-century building. This unique setting provided a distinctive atmosphere for dining, featuring two indoor rooms and a terrace situated on the cobblestones of the old town. The establishment was open to the public from Tuesday through Sunday, serving meals for couples, families, and groups.

Culinary Offerings

The kitchen focused on a traditional menu enhanced by specific regional specialties. All dishes were prepared on-site using high-quality local products. The restaurant emphasized its commitment to homemade cooking, often highlighting the month’s special galette or crêpe. For example, one featured galette combined camembert, walnuts, smoked pork, and salad.

In addition to savory and sweet crêpes, the venue offered a selection of twelve different Breton ciders. This variety allowed guests to explore local beverage traditions alongside their meals.

"Tout est maison"

Atmosphere and Location

The location was a central feature of the dining experience. Being situated in a historic building facing the cathedral gave the restaurant a unique character within the vibrant old town of Rennes. The terrace offered an outdoor dining option on the historic pavements, while the interior rooms provided a more enclosed environment. The business catered to various social occasions, from intimate dinners to larger group gatherings, all within the heart of the city’s heritage district.